I really liked reading the excerpt from Anthony Bourdain's book that I linked to in the previous post, so I went out and found you some videos of him to watch.
Here's a couple from his TV show, No Reservations, where he travelled around the world trying out local cuisine.
The first one is in Spain, talking about jamon serrano (serrano ham). Which really is very yummy, definitely try some if you have a chance.
And here is part 1 of his show on Indonesia.
This next video, in interview, definitely showcases Bourdain's salty sense of humor. It's also features a much more entertaining video of how to chop an onion than the one I posted earlier on in this blog. The knives used in this video are from Global.
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